Parks Seafood Service List

Main Menu

• Some Of Our Most Popular Fish Entrees

  all entrees include: smoked mullet dip with crackers, manhattan style fish chowder choice of: cheese grits, baked potato, sweet potato, french fries or vegetable. salad with dinner add $2.75, cajun style blackened or florentine $1.50 extra

  • Red Snapper

    when available.. a native florida fish. appetizing boneless fillets that satisfy any fisherman's fancy. served broiled, grilled or fried

  • Grouper

    a local's favorite! a white, meaty fish with a mouth-watering flavor. available fried, broiled or grilled to order

  • Filet Of Flounder

    a generous portion of delicately mild flavored fish. served fried or broiled

  • Stuffed Flounder

    a fine selection, lightly seasoned with a crabmeat stuffing and baked to perfection

  • Fresh Water Catfish

    lightly battered in our specially prepared corn meal and fried golden brown

  • Orange Roughy

    pacific mild flavored white fish

  • Frog Legs

    hop to shore and try our frog legs fried or broiled to order

  • Frog Legs A La Park

    lightly battered and fried or sauteed in a lemon, galic butter parsley sauce

• Favorites From The Sea

  all entrees include: smoked mullet dip with crackers, manhattan style fish chowder choice of: cheese grits, baked potato, sweet potato, french fries or vegetable. salad with dinner add $2.75, cajun style blackened or florentine $1.50 extra

  • Park's Captains Platter

    available either fried or broiled. a hearty feast for the captain at your table. shrimp, oysters, fish, scallops, deviled crab and frog legs

  • Shrimp

    available any way you like 'em

  • Shrimp Broiled In Beer

    you peel 'em and eat'em served hot or cold

  • Coconut Shrimp

    rolled in coconut batter and deep fried

  • Shrimp Au Gratin

    smothered in a cheddar cheese au gratin sauce and baked to perfection

  • Scallop Dinner

    succulent sea scallops make a tempting choice

  • Scallop Florentine

    broiled scallops topped with spinach hollandaise sauce

  • Soft Shell Crabs

    two whole blue crabs delicately fried, excellent choice for taste and tenderness

  • Crab Au Gratin

    chunks of crabmeat smothered with cheddar cheese au gratin sauce and baked to perfection

  • Steamed Lump Crabmeat

    a choice of delicacy crabmeat, steamed tender and served with hot lemon butter

• From The Shore

  all entrees include: smoked mullet dip with crackers, manhattan style fish chowder choice of: cheese grits, baked potato, sweet potato, french fries or vegetable. salad with dinner add $2.75, cajun style blackened or florentine $1.50 extra

  • Choice Center Cut New York Strip

    8oz. served with onion rings

  • Prime Filet Of Sirloin

    10 oz. served with onion rings

  • Filet Mignon

    8.5oz. served with onion rings

  • One-half Pound Burger

    served with onion rings

  • Chicken Breast

    7oz. grilled, fried, or baked

• Scampi Selections

  choice of lightly battered and fried, or gently sauteed in a lemon-garlic butter and parsley sauce. served over linguini for $1.00 extra

  • Shrimp

  • Scallop

  • Gator

• Deserter's Delights

  • Cheese Cake

    with fruit topping

  • Apple Pie

  • Key Lime Pie

  • Mud Pie

  • Chocolate Peanut Butter Pie

  • Ice Creams

  • Sherbet